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It was originally scheduled to open earlier this year, but we all know how most well-laid plans. Their other two locations, Addison and University Park, have also reopened this summer, but with limited-capacity guidelines in place. The menu will serve the same wildly popular cheeseburgers, super-cold martinis, and East Coast oysters as other Hudson House locations, along with weekend brunch options. Daily, with half-price burgers and budget-friendly prices on East Coast oysters.
Prescott Avenue Dallas, TX
East Coast-style Dallas restaurant heats up intersection in Lakewood - CultureMap Dallas
East Coast-style Dallas restaurant heats up intersection in Lakewood.
Posted: Wed, 11 Sep 2019 07:00:00 GMT [source]
I went with my standard Brooks Brothers white button-up, an Anderson & Cooper navy striped cotton sweater tied around my shoulders, shorts, and Stan Smith Adidas. As vice president of culinary for Vandelay Hospitality, Douglas is elevating old dishes like the chicken Parmesan by recreating the sauce and upgrading the pasta with a selection from Eataly. He is also introducing new items like grilled oysters to keep the menu fresh and exciting. Be on the lookout for a molten lava cake that may make its way into the Hudson House dessert rotation.
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Vandelay Hospitality is expanding its buzzy, East coast-inspired Hudson House Restaurant & Raw Bar into the Lakewood neighborhood of East Dallas. The brand’s third outpost will open at Mockingbird Lane and Abrams Road, housed in the iconic former IHOP Restaurant space. I was elated to hear that one of my favorite brunch spots had just opened a new outpost in my neighborhood. And it has half-price martinis and some shining stars from the menu (including oysters) also at half-price from 3 pm til 6 pm. Hudson House Lakewood has debuted during a time when other restaurants are struggling or have closed.
Eater Dallas
Get more of Dallas’ top restaurant, real estate, society, fashion and art in your news feed. Busy for brunch on the weekend, definitely need reservations but we weren't rushed after we were seated, the eggs Benedict were tasty, and love the French press coffee. Luckily we were able to get a table away from the crowded part of the restaurant, but we're near the kitchen. I enjoyed the Addison restaurant's ambiance a lot more. Hudson House, the DFW mini-chain known for its killer oyster happy hour specials and top-notch burgers, will open its doors in Lakewood next week. My colleague, the ever-so-chic Lisa Collins Shaddock, shared with me that she and her husband are diehard Hudson House brunch fans.
A Cruise Through Hudson House’s Menu
Having lived in New England (Mystic, Connecticut, to be precise) I’ve had my fair share of lobster rolls. It was lightly toasted and not incredibly thick (I hate any version of this sandwich where it’s impossible to get a whole bite into your mouth at once). But the months-long hype surrounding Hudson House has drawn its own crowd. Some neighbors have shared on social media that the restaurant often appears too crowded.
This incredible chip and dip pairing was hard to stop chomping on throughout our meal. But room had to be saved, especially because the Hudson cheeseburger, Big Brother Lobster Roll, and French Chicken were coming out next. All were outstanding, but for me, nothing could beat the popular cheeseburger topped with pickles, minced onion, and Hudson sauce. And for dessert, do not miss the Key Lime pie — it’s one of the best things you’ll try. Ownership group Vandelay Hospitality announced that the Lakewood outpost will open its doors at 4040 Abrams Road on July 28.
Is popular for its half-price drinks, oysters and famous cheeseburger, but neighbors hoping to avoid groups may want to skip happy hour and miss other peak dining times. Customers can socialize with their pandemic pod in the Pineapple Room, a private dining nook that seats eight guests. They were light and fluffy, almost as if they were the clouds from my culinary heaven. The pancakes were topped with lemon ricotta, powdered sugar, cream cheese glaze, blueberries and whipped cream. Lemon ricotta now needs to go on almost everything I make. Hudson House is known for oysters, fish and seafood towers, but the cheeseburger is the must-try menu item at this highly anticipated new restaurant.
When they go they like to play a game where they fantasize about traveling to the place where their oyster hails from and what they would do there for a vacation. First off, I knew this was a cool place given that our server Jill had an amazing haircut, platinum and edgy — and also worked on the side as a DJ. Given the current economy, many out there (myself included) are looking for some high-end fun, but at lower prices. Happy hour is often a way to get a classic cocktail and some house specialties at discounted prices.
It's Oyster and Martini Heaven
It’s the third location for Hudson House, joining the original restaurant in Highland Park and an Addison outpost that opened in 2018. The newest Hudson House will occupy a 4,500 square foot space that formerly housed an IHOP, complete with a private dining space called the Pineapple Room. I recently went to the Addison Hudson House for a late Sunday brunch. We had a reservation and it was crowded, but it looked like those without a reservation were not having to wait more than 10 to 15 minutes for a table. This Hudson House has a charming outdoor patio, but alas the weather wasn’t on our side that day for dining al fresco. I’ll be sure to pop in frequently now since this location is just a few blocks from my home.
Made with two thin patties, American cheese, minced onion, pickles and Hudson sauce, you’ll forget that it’s from a neighborhood seafood joint. I asked our lovely server what one of the most popular menu items was, and she said, “Hands down, our cheeseburger.” What? A burger at a place that totes its incredible delicacies from the sea? Well, given that is was also 1/2 price during happy hour I had to try it — and, honestly, from the first bite, I understood why. Bagels and cream cheese are delivered every weekend from newly opened Shug’s Bagels, located just down the road on Mockingbird Lane. Try six of Shug’s signature creations at Hudson House without waiting in the massive line that forms outside the bagel shop.
The first outpost opened in Highland Park in 2017, followed by a location in Addison in 2018. When looking for a third site, Vandelay CEO Hunter Pond was attracted to the neighborhood with its mix of newlyweds, families and older couples. Hudson House offers six types of oysters, which are shipped daily from the East Coast. With seemingly few oyster aficionados in land-locked Dallas, the selections are marked with recommendations for first-timers and oyster snobs alike. The East Coast-inspired restaurant at Abrams Road and Mockingbird Lane features more than 70 pieces of artwork that pay tribute to the landscape and wildlife of the Hudson Valley. The menu is similarly inspired by the culinary history of the region.
(The smaller, Raspberry oysters ended up being my favorite.) The Bouquet also comes with snow crab claws, tuna tartare, shrimp cocktail, and grilled pineapple to mix it up. After nearly a year of anticipation, the opening date for the third location of beloved East Coast-inspired restaurant, Hudson House Lakewood, is finally upon us. We arrived to find a dining room and bar that was buzzing (it was a Tuesday at 5pm), but with every other banquette purposefully empty. The decor is similar to the Addison and University Park locations, with hints of New England vacation spots such as Nantucket and East Hampton. Many of the patrons seemed straight out of a Vineyard Vines ad with their pastel polos, sundresses, and Jack Rogers sandals.
If you see me there (socially distanced from you on another bar stool), be sure to shoot me a knowing wink and let me know your thoughts on those oysters. Throw in some blue-and-white porcelain and bowls of lemons, and I’m a happy camper. Music was loud enough to provide a lively background, and on our visit, Michael Jackson came on twice (“Rock with You” and “Human Nature”).
We went on to sample many other items that our charming and knowledgeable server recommended. Those included the scallops, steak frites and ahi tuna. All good, but I must point out another item that I will likely return to have again and again — the lemon pancakes. As I am not a true oyster aficionado I appreciated that each had a description.
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